As the story was told, in the slave days there was an old black man who people called "Uncle Joe". Uncle Joe lived at the edge of a frog pond and made the best molasses cookies in town. They called his cookies "Joe Froggers" because they were as large as lily pads and as dark as the frogs in the pond. Fisherman said that they would keep on their long sea voyages and would even trade rum for Uncle Joe's cookies!!
Ingredients:
4 cups all purpose flour
1 1/2 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1 1/2 teaspoons salt
2 tablespoons rum
1/3 cup water
1 cup molasses
1 teaspoon baking soda
1 cup sugar
1/2 cup butter
Cream sugar and butter. Add in molasses and baking soda. Dilute the rum in the water and then mix water mixture in to the sugar bowl. Add all the spices and salt and blend well. Stir in the flour one cup at a time by hand until well mixed and dough is moist. Chill in the refrigerator for several hours or overnight. On well floured surface roll dough to 1/2 inch thick. Cut with a large cookie cutter ( I used one 4 inches in diameter). Baked on greased cookies sheet at 375F for 10-12 minutes making sure to keep a watchful eye so they don't burn. Let cookies stand for a few minutes then remove from cookie sheet to cool completely. Store in air tight container.
Holding on to Legacies
"My Grandma's Time" is titled both literally meaning the time she spent with me and also to represent an age gone by. As I have searched through old family photos and letters sorting through my family history I have discovered so many talents and priceless skills that have been lost through the generations. My Grandma Nita was always a huge inspiration to me leaving me nuggets of wisdom and irreplaceable memories. She was a strong, independent woman with a huge heart. She loved her family and friends and loved to show them how much she cared for them through her cooking. I hope to share some of her great recipes on this blog as a way of honoring her life here on Earth and helping others to create the same warm memories I have in their home. I challenge all my readers to dig deep into their family history to see what great trades may have been lost. A seamstress, a carpenter, a blacksmith; all wonderful trades that you could reignite a passion for in your family and a treasure you could pass down for generations to come. I hope you all will enjoy these dishes as my family has. Most are the original recipes straight from Grandma Nita's cookbooks. Some I have modified to my personal tastes as you can too! Please feel free to share any modifications you may have made and how they turned out for you. Happy Cooking!
No comments:
Post a Comment